For many distributors in the Western fast-food equipment business, fryers, griddles and holding cabinets are already “old friends”. But the Vertical Bun Toaster is still a relatively new category: At Brandon, we want our distributors, when talking to end customers, to do more than “have a product to sell.”We want you to be able to

Blue flames require the right oxygen and pressure. Learn how to check room O₂, diagnose negative pressure, and balance make-up air for safe, efficient combustion.

The hi-limit in a fryer is an essential safety feature that shuts down the fryer when the thermostat fails to regulate the temperature. It prevents overheating by cutting off gas or electrical supply when temperatures exceed safe levels, protecting against fire hazards. Addressing frequent tripping indicates possible thermostat failure or electrical issues,

To prevent hi-limit tripping in gas, electric, and computer-controlled fryers when using solid fat, wrap the fat around fire tubes or heating elements, minimizing air gaps. Start at the lowest thermostat setting, and gradually increase the heat after the fat melts. Even with automated fryers, this precaution ensures efficient melting and prevents overheating

This is about the procedure of turn on and off the valve of a Brandon gas fryer. The SIT gas valve’s restart interlock feature introduces a 10-second delay after shutdown, ensuring the valve fully closes and residual gas is purged before restarting.

For a warranty service call on a gas cooking equipment, technicians need essential tools such as a multimeter, gas pressure gauge, socket set, and thermometer. Proper safety equipment, sealants, and cleaning materials ensure efficient diagnostics and repairs.

Commercial deep fryers play a pivotal role in the food industry, offering a quick and efficient way to prepare a wide range of delectable dishes, from crispy French fries to succulent fried chicken. While selecting the ideal deep fryer is crucial for achieving consistent and high-quality results, the importance of choosing the right cooking oil

At Brandon, we proudly unveiled our GT800 vertical toaster during a special training event with Oriental Engineering Hong Kong (OEHK) on August 25, 2023. The GT800, a game-changer in commercial kitchen equipment, impressed with its ability to toast 800 buns per hour in just 19 seconds. Key features include multiple bread thickness options, precise temperatur

In the ever-evolving world of culinary innovation, the fusion of tradition and technology continues to reshape the landscape. Yesterday marked another significant stride as Brandon, OE (Oriental Engineering, Chinese name: 華捷洋行), and Maxim converged for a crucial meeting at Maxim’s Sai Yeung Choi Street Yau Shing Commercial Centre Store. While the day didn’t

In the bustling world of culinary arts, innovation and precision are the key ingredients that elevate dishes from mere sustenance to unforgettable experiences. At the heart of this gastronomic evolution stands Maxim (美心), a revered Hong Kong-based food, beverage, and restaurant chain that has been tantalizing taste buds since its inception in 1956. With over