Computer Control Fryer

Fry Like a Pro: 5 Ways Digital Controls Transform Cooking

Labor challenges have always been a concern in the commercial foodservice industry. In today’s competitive landscape, the importance of user-friendly cooking equipment has only grown. It’s crucial that kitchen staff, regardless of their experience and training, can contribute to the efficient operations of the back-of-house. One solution to address these

Comparison of fryers of early and latest version

Brandon has over the years developed different versions of computer control fryers.   As we add more features to the new version, the earlier version has not been discontinued as their no-frills design is still welcomed by many fast food restaurants with a concern on budget.   Price aside, let’s

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