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Comparison of fryers of early and latest version
Brandon has over the years developed different versions of computer control fryers. As we add more features to the new version, the earlier version has not been discontinued as their no-frills design is still welcomed by many fast food restaurants with a concern on budget. Price aside, let’s take a look at the
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What exactly does an “OPP plancha” mean?
Since the year of 2005, Brandon has been supplying loads of plancha to France. Up until 2018, we are supplying about 20,000 units of plancha per year to France alone. Among the many different models and specifications, the biggest volume is always the OPP plancha. This term is widely used in the trade though some
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Why a computer control fryer is more accurate than a mechanical control fryer
There are two deficiencies on a fryer with mechanical thermostatic control The technology of temperature sensor In the food industry, a mechanical thermostat is generally considered accurate if its tolerance is +/- 5 deg C in the cooking range of 170 deg C, whereas a Brandon computer control fryer with thermistor sensor has a temperature
