BDH1 Breading table
Electric breading table is also called batter table or automatic sifter. It helps you recycle good dry breading and reduce operating cost. The improved food quality keeps your customers coming back again.
There are two major types of sifting technology; the vibration type and the brush- scroll type. Both types have their merits. The automatic sifting process separates your valuable seasoned breading from the wet dough clumps. Automatic sifting often takes less than a couple of minutes to complete.
Description
| Model | Dimension(mm) | Electrical | Operating Height(mm) | Sifting Method |
|---|---|---|---|---|
| BDH1 | 1260 x 500 x 1158 | 220 V, 50 Hz, 0.25 kW | 885 | vibration |
Features:
- Stainless steel construction
- 3 mm thick food grade plastic breading pan – sturdy but light weight for easy operation
- Patented design of motor compartment to prevent breading mist ingress for hygiene and electrical safety
- Hanger for disposable hand glove
- 3” casters for mobility, 2 with locks
- Durable on/off switch
Accessories:
- 2 breading pan
- One batter mix pan
- One soak basket and shake basket
