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Griddle Plate Thickness: 20 mm vs 25 mm – How It Affects Cooking Performance
When choosing between a 20 mm and a 25 mm griddle plate, the difference lies in thermal mass. A 25 mm plate holds heat better and minimizes temperature drop under heavy loads, but requires longer preheat and slower response to temperature changes. Learn how thickness impacts performance, recovery, and productivity.
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How to Use Ventilation Holes in Brandon Holding Cabinets for Optimal Humidity Control
Brandon upright holding cabinets come with adjustable vent holes that let you control internal humidity for different food types. Learn how to use this simple yet powerful feature to keep your food hot, fresh, and perfectly held.
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Warranty of Fabrication
Coverage: This warranty pertains to all kitchen fabrication products (“Products”) sold by Brandon to the Customer. It encompasses defects in materials and craftsmanship under normal usage and service conditions. The warranty is valid for a period of 12 months from the date of installation at the Customer’s site or 18 months from the date of
