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From the blog
Our latest posts
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Fried Chicken Shop Kitchen 101: Essential Equipment
Setting up a successful fried chicken shop starts with the right kitchen equipment. In this comprehensive guide, we cover the essential tools you need—from fryers and holding cabinets to stainless steel work tables and exhaust hoods. Learn how to create an efficient, safe, and professional kitchen that ensures your fried chicken is always crispy, delicious,…
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How Brandon’s Efficient Kitchen Solutions Benefit South East Asia Quick Service Restaurants
ASEAN’s quick service restaurant (QSR) market is booming, driven by a growing middle class and a penchant for fast, convenient dining options. As the competition heats up, efficiency, consistency, and quality in food preparation are paramount. This is where Brandon steps in with its cutting-edge kitchen equipment designed specifically for QSRs. With over 20 years